social food project

Recipes | Sustainability
Pickling recipes by the Social Food Project

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Prahran Market

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Market Hours

Tuesday
Thursday
Friday
Saturday
Sunday

7am-5pm
7am-5pm
7am-5pm
7am-5pm
8am-3pm

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At Prahran Market

We recognise the Traditional Custodians of these lands and waters, the First Nations People who lived here. All Elders, past and present are respected. We acknowledge a strong bond with the country that dates back more than 60,000 years. We accept that the First Nation has always owned these lands and that sovereignty was never ceded.

We value equity, diversity and inclusion and people of all backgrounds, including Aboriginal and Torres Strait Islander peoples and people of colour. We value people of all abilities and diversity of ethnicity, culture, faith, gender identity, sexual orientation, and intersex status. We strive to provide a culturally safe environment for visitors, traders and staff alike and we welcome the unique contributions and perspectives of all people.

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