‘Sourced and Seasoned’ contributor, Jess Nguyen is back with a summery, fresh meal idea that’s quick, easy and requires no cooking or heat: Prawn Tostadas! Featuring tostaditas from Cleo’s Deli on Commercial Rd, home-made guacamole, and a flavour-packed prawn salsa starring your favourite fruits, herbs and lime.
Tip: You can also make this a fun and interactive dish by placing all the elements out on the table for everyone to serve themselves – the perfect idea for your next Mexican-themed dinner party, we say!
Download the recipe here and watch Jess’ Instagram Reel below.